At a glance₩13,000 per personHours 11:00–21:30Closed on some daysSolo diningNot spicy
Representative dish photo · vedanti · CC0. Cropped for layout.
Restaurant guide 🍽️
Editor’s overview
Kongcheongdae is a Hapjeong restaurant listed on DiningCode for kongguksu and cheonggukjang sundubu. The menu centres on soybean dishes: kongguksu (₩13,000), soft tofu stews and kongbiji-jjigae at ₩10,000–11,000, and a boiled-pork set (₩15,000); DiningCode reviewers most often call it popular with locals, down-to-earth and clean.
Menu and ordering
Order the kongguksu (₩13,000), or the cheonggukjang sundubu (₩11,000) if you want something hot.
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Rating
★4.5 from 135 Google reviews
Reviews by visitors
5 of 5 featured Google reviews are in a language other than Korean
Ordering
Show staff this: 콩청대 — 콩국수 · 차가운 콩물에 만 국수
Payment
Cards accepted (Google listing)
Reservations
Takes reservations (Google listing)
Getting there
Hapjeong Station — about 530 m · 11:00–21:30
Budget
about ₩13,000 per person
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
What do diners say on Google?
4.5★★★★★135 Google reviewsas of 2026-10-28
mike moy★★★★★2 years ago
Great tofu stew experience in Seoul Korea. Spicy w/o the overwhelming heat.
Stew came w/ a side of pork belly lettuce wrap. Delish!
SiYing Lim★★★★★a year ago
Savoury, hearty and filling tofu stew. I got the 빨강순두부 (red soft tofu/ spicy tofu stew). The tofu was very soft and almost custard like. I wasn’t quite taken with it as I am more familiar with firmer silk tofu, but it was still good. The side dishes were also great.
CG★★★★★2 years ago
No-frills tofu restaurant. I got the white soft tofu stew, it was simple and soothing for a cold day.
Reviews from Google. Shown in part; read the full reviews on Google.
Order the kongguksu (₩13,000), or the cheonggukjang sundubu (₩11,000) if you want something hot.
How much does a meal at Kongcheongdae cost?
Expect about ₩13,000 per person. Kongguksu (cold soybean noodles) ₩13,000; Cheonggukjang sundubu (fermented soybean and soft tofu stew) ₩11,000; Hayang sundubu (white soft tofu stew) ₩10,000; Suyuk jeongsik (boiled pork set) ₩15,000 (DiningCode menu, Oct 2026).
When is Kongcheongdae open?
11:00–21:30. Closed on some days.
Where is Kongcheongdae and how do I get there?
Kongcheongdae is at 29-1 Poeun-ro, Mapo-gu, Seoul in Seoul. In Korean the address is 서울특별시 마포구 포은로 29-1. The nearest station is Hapjeong Station — about 530 m.
Haehwaok is a 24-hour Korean restaurant near Sinnonhyeon Station in Gangnam, Seoul. Visit for Hanwoo beef soup, beef shank and tendon hot pot, bulgogi and Korean beef barbecue, from breakfast to late-night dining.
A blowfish restaurant on a side street between Euljiro 1-ga and Myeongdong where the whole menu is bok: clear bok-jiri and spicy bok-maeuntang at ₩28,000, and salt-grilled blowfish, blowfish bulgogi and grilled milt at ₩43,000. DiningCode reviewers mostly describe it as lively, old-school and unpretentious.
