A long-running seolleongtang house in Samseong that has appeared in the Michelin Guide Seoul and the Korean Blue Ribbon Survey. The broth is boiled from beef bones to a pale, clean finish rather than a heavy one, and the room is large and plainly furnished. One bowl of rice per person comes with each order.
Menu and ordering
Start with the plain seolleongtang. If you want more brisket and tendon in the bowl take the special version, and doganitang is the knuckle-cartilage variant for a richer broth.
Seolleongtang ₩15,000; special seolleongtang ₩22,000; yukgaejang ₩18,000; doganitang ₩30,000
Before you go
The soup is served unseasoned, so add salt and spring onion a little at a time and taste as you go. This is a business district, so 12:00 to 13:00 on weekdays is the busiest hour.
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Rating
★4.2 from 1,172 Google reviews
Reviews by visitors
5 of 5 featured Google reviews are in a language other than Korean
Ordering
Show staff this: 외고집설렁탕 — 설렁탕
Payment
Cards accepted (Google listing)
Reservations
Takes reservations (Google listing)
Getting there
Samseong Jungang Station (Line 9) · Mon–Sat 11:00–21:00
Budget
about ₩15,000 per person
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
What do diners say on Google?
4.2★★★★☆1,172 Google reviewsas of 2026-10-28
Tae Jun (Stefan)★★★★10 months ago
On the bit pricey side which is understandable being in middle of gangnam-district.
Great choice if you want nice heart, non-spicy Korean stew dish. Just get seollongtang or add rice/noodles to suyuk dish, getting both isn't the most cost effective choice. (Beer was awesomely te
Kim★★★★★a year ago
Seolleongtang is one of our favorite Korean dish, so we had to look for the best one when in Korea. This one was Michelin awarded multiple times. The soup came blend so you'll had to add salt manually. But once adjusted to your liking, it was delicious. The portion could have be
Jennifer T★★★9 months ago
Poor service overall. There weren’t many people in the restaurant when we visited, yet the staff didn’t seem very friendly.
We ordered, and my husband asked for a green pepper. They initially said they didn’t have any, but we noticed another table had some with a different dish.
Reviews from Google. Shown in part; read the full reviews on Google.
Start with the plain seolleongtang. If you want more brisket and tendon in the bowl take the special version, and doganitang is the knuckle-cartilage variant for a richer broth.
How much does a meal at Oegojip Seolleongtang cost?
Expect about ₩15,000 per person. Seolleongtang ₩15,000; special seolleongtang ₩22,000; yukgaejang ₩18,000; doganitang ₩30,000.
When is Oegojip Seolleongtang open?
Mon–Sat 11:00–21:00. Closed Sundays.
Where is Oegojip Seolleongtang and how do I get there?
Oegojip Seolleongtang is at 555 Samseong-ro, Gangnam-gu, Seoul in Seoul. In Korean the address is 서울특별시 강남구 삼성로 555. The nearest station is Samseong Jungang Station (Line 9).
Who is Oegojip Seolleongtang good for?
Oegojip Seolleongtang suits First time in Korea, Solo dining, Not spicy.
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