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4.1★★★★☆321 Googleの口コミ2026-10-28時点

• Anastasia Besedin★★★★★a month ago

  We ordered two dishes: the seafood pancake and cheonggukjang, a traditional fermented soybean stew. If you want to try authentic fermented soybeans, this is the place! Delicious food, generous portions, and very affordable prices. Thank you!

• BD Life★★★★2 years ago

  Came on the golden hour, waiting around 10-15 minutes. The food is good. Love to visit for lunch. The fermented soy bean soup was not salty. I like it. The fried tofu was okay. This restaurant they don't add MSG, no additives, and they don't precook a lot of food. You feel like

• Dorota Amanowicz★★★★3 years ago

  Even though Korean spices and sauces are, in general, quite heavy and might taste "artificial" at times, that was not the case here. The pork was very tender and fresh, the squid was 4/5. We also liked the panchan a lot, but we've had better kimchi elsewhere. But all in all, I ca

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