This braised pork feet restaurant is a great spot, but planning ahead pays off. We got here early to beat the line, which was definitely the right call. The space itself is on the smaller side, offering a few standard seating tables, while the rest of the dining area features ele
Han★★2 months ago
The food was good, but unfortunately, the staff member’s attitude was very disappointing.
We knew that portion sizes in Korea can be quite large, so when we arrived, we clearly explained that our group consisted of six people in total and that we were waiting for the rest of our
Ashley T.★★★★★3 years ago
Came by early on Christmas day, there were no customers except for a huge loads of delivery orders. It's a small restaurant so on normal days, you might have to queue. But technically the best jokbal I've ever had despite living here for 4 years and have ahd jokbak from multiple