A Michelin Guide Busan-listed institution near Haeundae Station, this pufferfish specialist has served bokguk around the clock on its ground floor for years. It's a classic Busan hangover cure and an introduction to a dish visitors rarely find outside Korea's coastal cities.
Menu and ordering
Start with the clear silver-puffer soup — a light, savory broth meant to settle the stomach — and squeeze in the citron-chili paste at the table to taste.
Silver puffer soup ₩15,000; kkachibok soup ₩23,000; lunch set ₩33,000
Before you go
The ground floor never closes, so it's a solid late-night or early-morning option when other kitchens are shut.
23 Jung-dong 1-ro 43beon-gil, Haeundae-gu, Busan
Haeundae Station (Line 2), about 600 m · Open 24 hours (1st floor) · Open daily
Neighborhood
Haeundae · Jung-dong
Food style
Pufferfish soup
Typical spend
₩20,000 per person
Key prices
Silver puffer soup ₩15,000; kkachibok soup ₩23,000; lunch set ₩33,000
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Rating
★4.2 from 7,728 Google reviews
Reviews by visitors
5 of 5 featured Google reviews are in a language other than Korean
Ordering
Show staff this: 금수복국 해운대본점 — 복국 · 콩나물을 넣은 맑은 복어탕
Payment
Cards accepted (Google listing)
Reservations
Takes reservations (Google listing)
Getting there
Haeundae Station (Line 2), about 600 m · Open 24 hours
Budget
about ₩20,000 per person
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
What do diners say on Google?
4.2★★★★☆7,728 Google reviewsas of 2026-10-28
M M★★★★★4 months ago
Had a wonderful meal at Geumsubokguk. The puffer fish soup was incredibly clean, light, and comforting, with a rich flavor that felt both healthy and satisfying. The fish was fresh and tender, and the variety of side dishes complemented the meal perfectly.
The restaurant has a lo
Eugene Lee★★★★★5 months ago
Another bucket list spot for me, and this time it was all about pufferfish.
Located right in Haeundae, it caught my attention right away. I did not realize it was Michelin Bib Gourmand at first, but after the meal, it made complete sense. This is exactly the kind of place that d
SRB★★★★★8 months ago
One of my absolute favorite restaurants in Busan, which I visit often these days. This place sells Puffer fish soup as main but you must try Puffer fish sashimi served with gold pieces, which is absolutely delicious.
Puffer fish is also very good, make sure you add the vinegar
Reviews from Google. Shown in part; read the full reviews on Google.
Questions people ask about Geumsu Bokguk Haeundae main branch
What should I order at Geumsu Bokguk Haeundae main branch?
Start with the clear silver-puffer soup — a light, savory broth meant to settle the stomach — and squeeze in the citron-chili paste at the table to taste.
How much does a meal at Geumsu Bokguk Haeundae main branch cost?
Expect about ₩20,000 per person. Silver puffer soup ₩15,000; kkachibok soup ₩23,000; lunch set ₩33,000.
When is Geumsu Bokguk Haeundae main branch open?
24 hours. Open daily.
Where is Geumsu Bokguk Haeundae main branch and how do I get there?
Geumsu Bokguk Haeundae main branch is at 23 Jung-dong 1-ro 43beon-gil, Haeundae-gu, Busan in Busan. In Korean the address is 부산광역시 해운대구 중동1로43번길 23. The nearest station is Haeundae Station (Line 2), about 600 m.
Who is Geumsu Bokguk Haeundae main branch good for?
Geumsu Bokguk Haeundae main branch suits Late night, Early breakfast, Not spicy.
Haehwaok is a 24-hour Korean restaurant near Sinnonhyeon Station in Gangnam, Seoul. Visit for Hanwoo beef soup, beef shank and tendon hot pot, bulgogi and Korean beef barbecue, from breakfast to late-night dining.
A blowfish restaurant on a side street between Euljiro 1-ga and Myeongdong where the whole menu is bok: clear bok-jiri and spicy bok-maeuntang at ₩28,000, and salt-grilled blowfish, blowfish bulgogi and grilled milt at ₩43,000. DiningCode reviewers mostly describe it as lively, old-school and unpretentious.
Pair a visit to Gyeongbokgung Palace with a warming bowl of chicken soup. The traditional hanok setting makes this an inviting introduction to Korean comfort food.