Jongno · Jonggak / Ox bone soup
이문설농탕
Settle into a bowl of milky ox bone soup in Jongno. Imun is a long-established stop for a gentle, savory meal between neighborhood walks.
Korea on a Plate · Monthly 30 · September 2026
On a food route: Seoul in 3 days, one meal at a time
Dish photos are for reference; presentation varies by day. Credits on the photo credits page.
Seolleongtang · ox bone soup
The special (특) for brisket, tongue and tripe; season with salt and scallion yourself and pile on the kkakdugi.
Taste the broth first, then season a little at a time.
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
Imun Seolnongtang has a really nostalgic feel, and the seolleongtang came across as simple in the best way. The broth was light, milky, and comforting, and I liked having the rice served right in the soup. The napa cabbage and radish kimchi on the side rounded it out nicely. It f
Tucked away in a narrow alley in Jongno-gu, Seoul, lies Imun Seolnongtang, the oldest restaurant in Korea, serving its signature ox bone soup since 1904. Visiting this place feels less like going to a diner and more like stepping into a living museum of Korean modern history. Th
Served mainly beef bone soup, ox bone soup etc. The soup is very flavourful. Recommended by hotel nearby, this restaurant is frequent by locals and has more than 100 years of history. Good service too. Comfortable seating. Highly recommended if you like traditional local delicacy
Reviews from Google. Shown in part; read the full reviews on Google.
NEAR YOU
Other guides close to this restaurant, by straight-line distance.
KEEP EXPLORING
Sinnonhyeon
해화옥 신논현 직영점
₩20,000 per person
Gather around a warming Korean beef hot pot in Sinnonhyeon. A hearty stop for a shared meal while exploring Gangnam.
Nonhyeon
용용선생 논현점
₩30,000 per person
A Hong Kong-style pub in Nonhyeon for a table of bold, shareable dishes. Start with the signature volcano mala hot pot.
Yeongdeungpo
윤이불닭발 영등포점
₩20,000 per person
Explore Korea’s spicy side with chicken feet in Yeongdeungpo. Rice balls and steamed egg are classic companions for this bold shared meal.