I went to see the exhibition in Insa-dong and went in at lunchtime. It was also open on Sunday and there was a separate seat for one person. There were a lot of seats and I ate Seolleongtang. It’s crowded to enjoy a leisurely meal, so it‘s a place where you can go without any pre
Alejandro George★★★★★3 months ago
Imun Seolnongtang has a really nostalgic feel, and the seolleongtang came across as simple in the best way. The broth was light, milky, and comforting, and I liked having the rice served right in the soup. The napa cabbage and radish kimchi on the side rounded it out nicely. It f
Keith K★★2 months ago
No beef taste, it’s like drinking white water. Condiments taste better. What locals do is add a big heap of salt to their bowl.
Their kimchi is good though which is why I gave it an additional star