Absolutely must visit. After eating here I realised other places I have been to were just imitating the real deal places like this. The meat was so tender and the batter was thin and crispy. The condiments have a great variety and really suit the cutlets well. The cold udon was a
Ali Cho★★★★★6 years ago
It is definitely the best tonkatsu place in Seoul. Unlike other well-known tonkatsu places, the first impression of Heki's dish maybe plain and bland. However, one can soon realize its true value and taste while chewing a big chunk of well-fried pork(both sirloin & tenderloin) in
ena★★★★★7 years ago
A must-try! It's really more like a high-class steak than tonkatsu --- bit through the meat easily and enjoyably. Super value for money at 11,000 won. Cash & Mastercard accepted.
Owner was really kind too - taught me how to enjoy the dish and even gave a can of Sprite as "servic