Operating since 1972 at the edge of Nambu Market, this is one of Jeonju's best-known sundae-gukbap houses, serving a milder, less gamey blood-sausage soup than versions found elsewhere in Korea. Its early opening and market-side location make it a natural stop before or after browsing the stalls.
Menu and ordering
Get the sundae-gukbap with a side plate of pisundae so you taste the blood sausage both in and out of the soup, and finish with a bowl of moju, Jeonju's mild rice wine.
Sundae-gukbap ₩10,000; special gukbap ₩12,000; blood sausage plate (small) ₩15,000
Before you go
It opens at 6am and is popular with market vendors, so an early visit means shorter waits.
39 Pungnammun 2-gil, Wansan-gu, Jeonju
Pungnammun Gate / Nambu Market, a few minutes from Hanok Village · 06:00–22:00 · Open daily
Neighborhood
Wansan-gu · Nambu Market
Food style
Blood sausage soup
Typical spend
₩11,000 per person
Key prices
Sundae-gukbap ₩10,000; special gukbap ₩12,000; blood sausage plate (small) ₩15,000
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Rating
★4 from 3,402 Google reviews
Reviews by visitors
5 of 5 featured Google reviews are in a language other than Korean
Ordering
Show staff this: 조점례남문피순대 — 순대국밥 · 피순대
Payment
Cards accepted (Google listing)
Reservations
No reservations listed — walk in
Getting there
Pungnammun Gate / Nambu Market, a few minutes from Hanok Village · 06:00–22:00
Budget
about ₩11,000 per person
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
What do diners say on Google?
4.0★★★★☆3,402 Google reviewsas of 2026-10-28
Travel Maker★★★★7 months ago
A popular local spot in Jeonju known for its traditional blood sausage (sundae). The food was tasty and the price felt reasonable for the portion and quality. It’s a simple place, but the flavors were satisfying and it was a good chance to try a well-known local dish. Overall, I
angelo Yu★★★★4 months ago
Strongly recommended to have a original soondae cuisine.
Soondae(Korean style sausages)
Soonndae Gukbap(rice & soup with Korean style sausages)
Moju(a traditional Korean herbal rice wine originating from Jeonju. It is made by boiling makgeolli (rice wine) with various medicinal h
Will★★★★★9 months ago
While staying near the Hanok Village, I walked past this place almost every day and always saw a long line outside. Since I’m not the type of person who enjoys waiting in line for food, I didn’t try it at first. On my last day in Jeonju, however, I passed by around 4 p.m. and not
Reviews from Google. Shown in part; read the full reviews on Google.
Questions people ask about Jojeomnye Nammun Pisundae
What should I order at Jojeomnye Nammun Pisundae?
Get the sundae-gukbap with a side plate of pisundae so you taste the blood sausage both in and out of the soup, and finish with a bowl of moju, Jeonju's mild rice wine.
How much does a meal at Jojeomnye Nammun Pisundae cost?
Expect about ₩11,000 per person. Sundae-gukbap ₩10,000; special gukbap ₩12,000; blood sausage plate (small) ₩15,000.
When is Jojeomnye Nammun Pisundae open?
06:00–22:00. Open daily.
Where is Jojeomnye Nammun Pisundae and how do I get there?
Jojeomnye Nammun Pisundae is at 39 Pungnammun 2-gil, Wansan-gu, Jeonju in Jeonju. In Korean the address is 전북특별자치도 전주시 완산구 풍남문2길 39. The nearest station is Pungnammun Gate / Nambu Market, a few minutes from Hanok Village.
Who is Jojeomnye Nammun Pisundae good for?
Jojeomnye Nammun Pisundae suits Early breakfast, Near the sights, Not spicy.
Haehwaok is a 24-hour Korean restaurant near Sinnonhyeon Station in Gangnam, Seoul. Visit for Hanwoo beef soup, beef shank and tendon hot pot, bulgogi and Korean beef barbecue, from breakfast to late-night dining.
A blowfish restaurant on a side street between Euljiro 1-ga and Myeongdong where the whole menu is bok: clear bok-jiri and spicy bok-maeuntang at ₩28,000, and salt-grilled blowfish, blowfish bulgogi and grilled milt at ₩43,000. DiningCode reviewers mostly describe it as lively, old-school and unpretentious.
Pair a visit to Gyeongbokgung Palace with a warming bowl of chicken soup. The traditional hanok setting makes this an inviting introduction to Korean comfort food.